UPDATE It bears repeating that adverse reactions are possible with herbal medicine. I just translated an adverse event report on flushing syndrome caused by the administration of a Chinese herbal medicine containing Panax ginseng. Because so many herbal medicine users self-administer and do not inform their physicians of such behavior, it is important for health consumers and healthcare providers alike to be aware of the possibility of adverse reactions, including drug-herb interactions and herb-herb interactions. GERMANY In contrast to other countries (Turkey, Kuwait, Malaysia, and Australia), herbal medicine use is very high in Germany with rates soaring from 50% in 1970 to 70% in 2010. A 2019 online survey examining the role of herbal medicine in the German healthcare system reveals that herbal medicine use in the general German population is very high, and over 90% of regular herbal medicine users self-administer herbal remedies. Yet patients lack awareness of the potential side effects and potential interactions of herbal medicine. SURVEY DESIGN Based in part on a survey instrument from the U.S. National Health Interview Survey, the questionnaire used quota sampling to provide a representative picture of the German population. A total of 2906 people participated in the survey. Survey topics:
SURVEY FINDINGS
HERBS In the survey, herbal medicine was defined as all plant-derived products in natural form and as pills. Here are the properties and general indications of the herbs used most frequently in Germany. Peppermint (Mentha piperita) is used primarily to address digestive colic, cramps, and nausea. Of unknown origin, peppermint has been used by the Egyptians, Greeks, and Romans. Its potency is categorized as strong and it has slight emmenagogue effects. Chamomile (Chamomile recutita) is another traditional remedy used for digestive problems from gastritis to irritable bowel syndrome, to treat tension and irritability, and to promote sleep. Chamomile inhibits the growth of Helicobacter pylori, one of the causes of peptic ulcers. Cautions include allergic hypersensitivity (chamomile is considered a ragweed) and reduced absorption of non-heme iron. Potency is medium and German chamomile contains a strong anti-inflammatory constituent. Sage (Salvia officinalis) regulates menstruation and reduces sweating. It is indicated for hot flashes. Sage is also considered a digestive tonic. Native to Europe, sage possesses strong potency and is toxic in excess. Ginger (Zingiber officinalis) is native to Asia and has anti-emetic, appetite-stimulant, and analgesic properties (eases generalized body ache). Its antiseptic properties are beneficial for intestinal infections. Ginger is contraindicated in combination with NSAIDs and should not be administered to patients with ulcers or bleeding disorders. Potency is strong. Valerian (Valeriana officinalis) is native to Europe and northern Asia. It is a sedative, nerve tonic, and cardiac depressant. Valerian induces relaxation in the smooth muscles of the uterus, colon, and bronchial passages. Overdose causes fainting and vomiting. Valerian may cause diuresis, thus it is not suitable as a sleep aid. Excess use causes depression of the central nervous system. Potency is strong. Stinging nettle (Urtica dioica) grows in temperate regions of the northern hemisphere. It is diuretic, tonic, and anti-allergenic, and it cleanses the blood. Stinging nettle is contraindicated in pregnancy and possesses medium to strong potency. St. John’s wort (Hypericum perforatum), native to Britain and Europe, is used to treat depression and anxiety and as a liver tonic. Do not take St. John’s wort during pregnancy and do not combine with birth control pills, statins, antidiabetics, and anticoagulants. Life-threatening serotonin toxicity is possible when used in combination with other antidepressants. Potency is strong. Arnica (Arnica montana) is found in the mountains of Europe, the United States, and Canada. It is used externally for bruises, sprains, muscle aches, and pains. Arnica is poisonous and should not be taken internally. In conclusion, herbs were used most commonly to treat cold and flu, respiratory problems, and gastrointestinal disease. Perceived helpfulness of herbal medicine was greatest for insect bites, gastrointestinal issues, and respiratory problems. Herbal medicine was perceived as not very helpful for tinnitus and depression. SOURCES OF INFORMATION As expected, the internet was the most popular source of information but, paradoxically, participants expressed low trust in internet information. Pharmacists and physicians were viewed as the most trustworthy sources. Does this reflect the lack of a centralized, trusted source of public information on herbal medicines? POTENTIAL FOR HARM
The survey demonstrates that use of herbal medicine plays an essential role in the German healthcare system. Healthcare providers need to be aware of patient behavior, and the general public needs a trusted source of information.
Caution: Use of herbal preparations is not recommended without the advice of a healthcare provider. Substances in herbal preparations may interact with prescription drugs to eliminate therapeutic efficacy or induce toxicity. Citation: The importance of herbal medicine use in the German health-care system: prevalence, usage pattern, and influencing factors (Welz et al., BMC Health Services Research, 2019 19:952)
0 Comments
JULY TO OCTOBER IS PEAK EGGPLANT SEASON! The flavonoid nasunin isolated from the peel of the eggplant fruit is a potent antioxidant and free radical scavenger and has been demonstrated to guard cell membranes from damage. HISTORY The eggplant (Solanum melongena) is a plant species in the nightshade family Solanaceae. Botanically a fruit, large eggplant (brinjal) are indigenous to India and small eggplant (茄子) are indigenous to China. The texture of eggplant brings an earthiness and heft to vegetable-based cuisines and vegetarian diets. Chefs recommend that eggplant not be stored hot or cold. It is highly perishable. Medieval Europeans were ambivalent toward eggplant. The literature warns about bitterness and pungency and the belief that eggplant creates a melancholic and angry mood. These properties are far less pronounced in current eggplant cultivars. Since the development of varieties without the bitter taste, the popularity of eggplants has increased and they are now celebrated worldwide for their health benefits and medicinal properties. MEDICINAL PROPERTIES Henry C. Lu notes in Chinese System of Food Cures: Preventions and Remedies that eggplant nourishes the blood, supplements vegetarian diets, and contains vitamin P (flavonoids). Eggplant possesses anticancer and antioxidant effects and prevents hardening of the blood vessels. In Traditional Chinese Medicine, eggplant was used to treat abscesses, intestinal bleeding, and toothache. EGGPLANT STUDIES Pakistan Journal of Nutrition (2004). In a rabbit animal model fed a normal diet supplemented by eggplant, blood lipid levels decreased and high-density lipoprotein cholesterol (good cholesterol) increased. There were strong hypolipidemic effects as well as improved HDL/LDL ratios, indicating eggplant's potential for treating ischemic heart disease and arteriosclerosis. Modern Medical Laboratory Journal (2018). The cytotoxic effects of eggplant peel extract on human gastric cancer cells and normal cells from a cell bank in Iran were investigated. Delphinidin-3-rutinoside-5-galactoside may have antioxidant properties and protective activity against lipid peroxide. A relationship between eggplant’s cytotoxic effects and its antioxidant activity has been demonstrated. Food Elixir Science (2014). An evaluation of the nutrient and phytochemical constituents of four eggplant cultivars found high concentrations of alkaloids, tannins, and saponins. Tannin compounds have antibacterial, antiviral, and antiparasitic effects, and alkaloids and saponins have antimicrobial properties. Polyphenols may promote the uptake of glucose in tissues and improve insulin sensitivity. Journal of Carcinogenesis & Mutagenesis (2013). Three steroidal alkaloids and two steroidal glycosides isolated from the peel of Solanum melongena L. exhibited moderate to potent activity against human cancer cell lines – most pronounced against liver cancer cell lines. Subsequent in vivo testing against hepatocellular carcinoma in rats demonstrated reduced tumor marker levels. CHEMICAL CONSTITUENTS OF EGGPLANT Phytonutrients in eggplant include vitamin B1 (thiamine), vitamin B6 (pyridoxine), copper, manganese, potassium, magnesium, vitamin B3 (niacin), and vitamin B9 (folate). The flavonoid nasunin isolated from the peel of the eggplant fruit is a potent antioxidant and free radical scavenger that protects cell membranes from damage. Flavonoids extracted from the fruits of Solanum melongena show significant hypolipidemic potential in animal model studies. CAUTIONS
The nightshade family is rich is alkaloids. Solanine is the bitter glycoalkaloid found in most Solanum species. Raw eggplant contains solanine and the fruit should be cooked before eating. Eggplant also has substantial levels of oxalates. If you have a history of oxalate-containing kidney stones, then you should consume eggplant in moderation. Avoid feeding raw eggplant to babies and toddlers. Eggplant contains compounds that may irritate the digestive system. Nitrates in eggplant convert to nitrites when cooked and may present a hazard to infants younger than four months. It is important to know the symptoms of nitrite poisoning. People with chronic inflammatory conditions might consider limiting consumption of eggplant until the cause of the inflammation is resolved. Please note: The medicinal properties of eggplant described above are for educational and historical purposes only. This information is not intended to replace the advice of a healthcare provider. The global animal venom library is a collection of more than 40 million peptides of which only a small fraction have been identified. A COMPLEX COCKTAIL Animal venoms for defense and predation are not a single toxin but are instead a complex mix of components (proteins, peptides, and enzymes) with specific biological and pharmacological activities. New drug development is one of the greatest challenges in the pharmaceutical industry today, and animal venoms have emerged as a source of therapeutic drugs. Over the past 75 years, potential therapeutic agents have been extracted and isolated from the toxins of plants, animals, and microorganisms, and in the past few decades several drugs have been isolated or derived from snake venom proteins. TRADITIONAL MEDICINE For thousands of years, snake venom has been employed in Ayurveda, homeopathy, and traditional medicine. The snake was the god of medicine in ancient Greece. In Ayurveda, cobra venom was used to treat joint pain, inflammation, and arthritis, and traditional Chinese medicine has extensively incorporated snake blood and bile. The 17th-century Italian naturalist Felice Fontana was among the first in the modern era to discover the coagulant effects of snake venom. LEAD MOLECULES As biotechnology has advanced, the number of drugs designed from snake venom has increased. Produced by specialized exocrine glands connected to the fangs by ducts, venoms vary across species and even within the same snake specimen. Venoms are composed of about 100 to 500 pharmacologically active compounds with an estimated 10 to 50 million natural compounds available for drug discovery. Researchers view these active compounds as natural biology libraries with immense potential for the identification of new drugs and, unlike synthetic compound libraries, the compounds in natural libraries are known to be biologically active. These molecules have been fine-tuned during evolution and natural selection for target selectivity, low immunogenicity, and high stability. Neurotoxins leading to acute neuromuscular paralysis, morbidity, and mortality were first purified from snake venoms approximately 50 years ago. Most neurotoxins act on the peripheral nervous system; the skeletal neuromuscular junction is a frequent target. Cytotoxic snake venoms target specific cell sites and interact with lipoproteins present in plasma membrane to shrink cells. The cytotoxic effects of snake venom components may degrade and destroy tumor cells. Venoms interact with mammalian proteins to disrupt the central and peripheral nervous systems, the blood coagulation cascade, the cardiovascular and neuromuscular systems, and the general homeostasis state. Phospholipase A2 (PLA2), serine proteases, metalloproteinases, lectins, l-amino-acid oxidases, bradykinin-potentiating factors, natriuretic factors, and integrin antagonists in venom possess natural pharmacological actions and may induce neurotoxicity, myotoxicity, cytotoxicity, hematotoxicity, and antimicrobial activity with applications in cardiovascular medicine, antibacterial therapies, pain management, neurological disorders, and anticancer treatment. There are snake venom proteins that mimic the effects of endogenous kallikrein, natriuretic peptides, and vascular endothelial growth factors. Hyaluronidases, endoglycosidases present in almost all snake venoms, are considered "spreading factors" that damage the extracellular matrix at the site of the snake bite and lead to severe morbidity. Hyaluronidases both damage local tissue and facilitate the distribution of other toxins. PLA2 enzymes alter membrane fluidity causing it to become permeable. CARDIOVASCULAR MEDICINE Snake venoms provide an abundant source of lead molecules that affect the cardiovascular system, which makes them pharmaceutically significant. Catalytically active and inactive PLA2s reduce blood pressure through the production of arachidonic acid, a precursor of cyclooxygenase metabolites. The low molecular weight fibrinolytic enzymes jararafibrases I, II, III, and IV isolated from the venom of Bothrops jararaca exhibit hemorrhagic activity. Proteolytic enzymes catalyze the digestion of tissue proteins and peptides into amino acids. Metalloproteases and serine proteases affect the hemostatic system, and peptide toxins isolated from venoms target ion channels, membrane receptors, and components of the hemostatic system with high selectivity and affinity. Snake venom metalloproteinases (SVMPs) are known mainly for their pro-hemorrhagic activities. They have the potential to interfere with the hemostatic system, however SVMPs have also been associated with fibrinogenolysis and fibrinolysis, prothrombin activation, platelet aggregation inhibition, and inactivation of blood serine proteinase inhibitors. Because SVMPs degrade the main components of the capillary basement membrane, they cause the escape of blood content from the intravascular space to surrounding tissues and enable the distribution of venom. Thrombin-like enzymes isolated from venom possess coagulant activities similar to thrombin but they are not inhibited by heparin and do not activate blood coagulation factor XIII. The hematotoxic components of snake venom can be categorized into coagulant, anticoagulant, and fibrinolytic factors, and more than 100 components act on the hemostatic system through different mechanisms. The snake venoms of the Viperidae and Crotalidae families are a rich source of proteins and peptides that interact with the hemostatic system, resulting in characteristic post-envenomation hemorrhage and distribution of venom. Snake proteins that act on elements of the coagulant cascade and activate the coagulation system include activators of blood coagulation factors V, IX, and X and prothrombin activators. Activators of blood coagulation factor X have been isolated from the venom of several snake species. In the clotting process, factors V, IX, and X, along with calcium ions and phospholipids, activate prothrombin and induce fibrin clot formation. Snake venom toxins function as direct or indirect anticoagulants by inhibiting the clotting process. Because of their considerable impact on blood coagulation, snake venom activators may be a source of new therapeutic agents. COMPONENTS OF SNAKE VENOMCAPTOPRIL The discovery of angiotensin-converting enzyme (ACE) inhibitors was a tremendous achievement in cardiovascular pharmacology. Captopril, the first ACE inhibitor approved for human use, was also the first drug successfully developed from a component of snake venom. A biomimetic of a bradykinin-potentiating peptide, captopril was isolated from the venom of the Brazilian arrowhead viper Bothrops jararaca. Captopril inhibits angiotensin-converting enzyme, which is responsible for the conversion of angiotensin I to angiotensin II. The drug was approved by the FDA in 1981 and its indications include hypertension, diabetic nephropathy, and heart failure. Since the approval of captopril, snake venoms have become an important natural pharmacopeia of bioactive molecules that provide a good source of compounds for the development of new drugs. The development of captopril establishes the capacity of snake venom components to function as lead molecules in modern drug development. Only a small number of components have been identified, and continued advances in the drug discovery field are expected to yield new therapeutic leads from snake venoms. COMPILATION OF QUALITY REVIEW OF DOCUMENTS (QRD) DECISIONS ON STYLISTIC MATTERS IN PRODUCT INFORMATION The European Medicines Agency (EMA) provides scientific and regulatory guidance to pharmaceutical companies whose medicinal products have been authorized in Europe. I encounter questions of usage and style and consistency daily in my Chinese to English medical translation practice, so I quite enjoyed poring over the minutiae of their decisions. Here’s what I found interesting from a cultural/linguistic perspective in the EMA's recent QRD decisions on stylistic matters in product information and drug labeling:
There’s more! Specifics on the use of Unicode symbols, when to spell out micrograms and when abbreviation is permitted, base units, unit dose pack sizes, and lots of details on maintaining consistency. Subscripts. Superscripts. Additional guidelines on the use of abbreviations. Read more about these decisions at https://www.ema.europa.eu/en/documents/regulatory-procedural-guideline/compilation-quality-review-documents-qrd-stylistic-matters-product-information_en.pdf Paclitaxel (trade name Taxol) is derived from the bark of the Pacific yew tree (Taxus brevifolia) and is used to treat breast, lung, and ovarian cancer. In Agatha Christie's book A Pocket Full of Rye, the first victim is murdered when his marmalade is spiked with poisonous yew berries. What is the lore on the poisonous or medicinal properties of the yew tree? Culpeper’s Complete Herbal & English Physician (1826) states “Many in this country have eaten yew berries and survived. The tree’s very powerful poisonous qualities rise by distillation.” He goes on to say that, despite these qualities, yew berries are “sometimes given usefully in obstructions of the liver and bilious complaints.” In The Complete Book of Herbs, Lesley Bremness notes that all parts of the English yew are poisonous, yet a homeopathic tincture made from the leaves and berries is used medicinally. In the homeopathic literature, the bark, branch tips, and needles of the yew are used to treat diphtheria, tapeworms, tonsillitis, liver conditions, and rheumatism. HISTORY OF PACLITAXEL In 1961, the National Cancer Institute (NCI) began screening thousands of plant compounds for their anticancer properties. Samples of Pacific yew were first collected in 1962 by researchers from the U.S. Department of Agriculture (USDA) who were under contract to help the NCI in their search for natural products that might cure cancer. And compounds derived from the bark of the Pacific yew tree (Taxus brevifolia) showed promise. Extracts from this bark proved cytotoxic, although even after identification of the extract's most active component, it still took several years to isolate paclitaxel in its pure form. Testing was undertaken to identify the biological action of the new compound. It was not until 1977 that the NCI was able to confirm antitumor activity in a mouse melanoma model. Because of difficulties harvesting the drug and the complexity of synthesizing the compound, development toward the clinic was slow. The drug, however, showed effectiveness against mammary tumors and ovarian cancer, pushing researchers to find a means of isolating large quantities for clinical use. Clinical trials became possible when a method was derived to extract a precursor, 10-deacetyl-baccatin III, from the common yew. The precursor was then converted by chemical synthesis to paclitaxel. Today, a cell culture method is used to produce the drug. MECHANISM OF ACTION Paclitaxel is a novel agent that interferes with the normal function of microtubule growth; at high concentrations it induces mitotic arrest in the G2/M phase of cell growth, and at low concentrations it causes apoptosis in the G0 and G1/S phases. Paclitaxel promotes the assembly of microtubules from tubulin dimers and stabilizes microtubules by preventing depolymerization. This stability results in inhibition of the normal dynamic reorganization of the microtubule network that is essential for vital interphase and mitotic cellular functions. In addition, paclitaxel induces abnormal arrays or “bundles” of microtubules throughout the cell cycle. The drug binds to a cell's microtubule assembly and slows cell division and growth by stabilizing the microtubules, preventing shrinkage, and therefore blocking segregation of chromosomes. CHALLENGES It was difficult to formulate paclitaxel into a delivery system acceptable for human use. Initial activity was observed with bulk drug suspended in solution. Although paclitaxel was soluble in 75% polyethylene glycol, repeated testing using this formula produced inferior results. When the drug was formulated in an ethanol, Cremophor, and saline solution to a particular concentration, intraperitoneal activity was preserved at initial levels. Preclinical toxic effects were most evident in tissues with a high cell turnover, such as hematopoietic, lymphatic, gastrointestinal, and reproductive tissues. APPROVAL In 1992 the FDA approved paclitaxel (Taxol) for the treatment for ovarian cancer. Clinical trials to test treatment in other types of cancers and in combination with other therapies resulted in indications for breast cancer, lung cancer, and Kaposi's sarcoma. Frontiers in Pharmacology review article examines the safety of herbal medicinesEXPLOSIVE GROWTH OF HERBAL MEDICINES Viewed as a balanced and moderate approach to healing, herbal medicines have grown exponentially. This popularity is attributed to a preference for natural therapies and a greater interest in alternative medicines. Traditional medicinal practice involving herbs is an integral part of many communities, and the World Health Organization (WHO) estimates that 80% of the world’s population relies on herbal medicine as a primary source of healthcare. Strategic marketing by manufacturers of herbal medicines has expanded product visibility, and the continuous introduction of new herbal products into the market has led to public health issues and safety concerns. CHALLENGES All medicines must be safe and of suitable quality, yet a single herb plant may contain hundreds of natural constituents. Such complexity means that the control of raw herbal materials and finished herbal products is more involved than for conventional pharmaceuticals. A substantial proportion of the global drug market, herbal medicines require pharmacovigilance and safety monitoring. The WHO recommends national quality specifications and standards related to the manufacturing, import, and marketing of herbal materials; however, in most countries, herbal medicines arrive on the market without mandatory safety or toxicological evaluations and without evidence of quality and efficacy. The common misconception that natural products are nontoxic and devoid of adverse effects leads to improper use and unrestrained intake, along with the risk of severe poisoning and acute health problems. Herbal medicinal products have been implicated in cases of poisoning, with certain compounds capable of reacting with cellular macromolecules including DNA and inducing cellular toxicity and/or genotoxicity. SAFETY AND TOXICITY The safety of traditional and herbal medicines is paramount to national health authorities and the general public, yet:
Possible causes of adverse events resulting from the consumption of herbal medicines include mistaken use of the wrong plant species, misidentification of medicinal plants, adulteration of herbal products with undeclared medicines, mislabeling of herbal medicinal products, contamination with toxic or hazardous substances, overdose, and misuse of herbal medicines by healthcare providers or consumers – including concomitant administration with other medicines. Predictably, adverse event analysis with herbal medicines is more complex than with conventional pharmaceuticals. Evaluation of product safety is further complicated by geographical origin of the plant material, processing technique, route of administration, and compatibility with other medicines. PROPERTIES OF SPECIFIC HERBS Aristolochic acids and Aristolochia species. After findings of potential nephrotoxicity and carcinogenicity of aristolochic acids, studies confirmed their genotoxic activity. Aristolochic acid-related DNA adducts have been found in the renal tissues of patients; these mutagenic adducts are usually poorly repaired and capable of persisting for years in DNA. All plants in the genus Aristolochia contain aristolochic acids and are banned in Europe and the United States. Intake of slimming pills containing the Chinese herb Aristolochia fangchi has been linked to Aristolochic acid nephropathy and the development of subacute interstitial fibrosis of the kidneys and urothelial malignancies. The tubers and roots of the Aconitum species have been used medicinally for centuries in herbal preparations for stroke, heart failure, diabetes, rheumatic fever, painful joints, gastroenteritis, edema, bronchial asthma, and other disorders. Aconitum carmichaeli and Aconitum kusnezoffii are used traditionally for pain relief. The toxicity of these plants derives primarily from the presence of diester diterpene alkaloids. Severe cases of cardiotoxicity from consumption of aconitine-containing herbal preparations manifest as ventricular tachycardia and fibrillation and eventually death. Bradycardia and hypotension have also been observed. The toxicity of aconitine and related diterpene alkaloids can be denatured by special processing and in China only the processed (i.e., detoxified) tubers and roots of Aconitum can be administered orally. More than 70 techniques are applied to the processing of Aconitum roots in order to reduce levels of toxic alkaloids below a certain threshold; note that this principle is not accepted in Europe. Traditionally, Tussilago farfara or coltsfoot has been used for thousands of years to treat pulmonary complaints, acute and chronic coughs, bronchitis, laryngitis, and asthma. The polysaccharides are anti-inflammatory and immuno-stimulating, as well as demulcent, and the flavonoids have anti-inflammatory and antispasmodic actions. Tussilago farfara is generally regarded as nontoxic, although total alkaloids isolated from this plant have demonstrated hepatotoxicity. Recently, the effects of the pyrrolizidine alkaloids found in Tussilago farfara were reviewed and hepatic veno-occlusive disease and cirrhosis suggested as potential disease outcomes in humans. Restricted intake of pyrrolizidine-containing herbs is recommended. There are reports on the efficacy of Garlic (Allium sativum) for management of hypertension and hypercholesterolemia. The main compound in the fresh plant is alliin, which on crushing undergoes enzymatic hydrolysis by alliinase to produce allicin. Due to the antiplatelet effects of garlic, care should be taken if given in combination with antiplatelet drugs and warfarin. Adverse effects associated with garlic extract include burning sensation in the gastrointestinal tract, nausea, diaphoresis, and lightheadedness. The active compounds of St. John’s wort (Hypericum perforatum) include hypericin, hyperforin, and melatonin. The plant has clinically well-established effects for mild depressive symptoms, although allergic reactions, headache, dizziness, restlessness, fatigue, gastrointestinal symptoms, and photosensitivity have been reported, as well as hyperesthesia and a syndrome of dyspnea and hyperventilation with mydriasis, nausea, palpitations, and tremors. Interaction of St. John’s wort with antidepressants and anticoagulants has been demonstrated and use is not recommended in pregnancy because of the herb’s uterotonic activity. RECOMMENDATIONS It is vital to inform and protect the public by identifying risks associated with herbal medicines, incorporating herbal products into pharmacovigilance systems, linking safety monitoring to the regulatory status of herbal medicines, promoting safe use through adequate labeling and appropriate patient information, advancing knowledge of traditional, complementary, alternative, and herbal medicines within national drug regulatory authorities, and standardizing definitions and categorizations of herbal medicinal plants on an international level. Herbal medicines must be assessed for safety, toxicity, efficacy, and quality. Providers of medicines – physicians, nurses, and pharmacists – need training to understand how herbal medicines affect the health of their patients. Healthcare professionals and medical communicators (translators and writers) must inform the public. The right knowledge base is crucial. Citation: Ekor M (2014) The growing use of herbal medicines: issues relating to adverse reactions and challenges in monitoring safety. Front. Pharmacol. 4:177. doi: 10.3389/fphar.2013.00177 Integrative Translations specializes in Chinese-to-English translation of conventional and complementary medicine.
Effectiveness of turmeric and tuina therapies |
At minimum, awkward word choices and poorly written English distract the reader. In the worst-case scenario, poor English translations are incomprehensible and the goal of clear and accurate communication is not met. Below are errors encountered in Chinese-to-English translations. Errors in verb tense Verbs are not inflected, or conjugated, in Chinese. The translator must look for context clues, such as "previously" or "in the future," in order to select the correct verb tense for the English translation. Auxiliary verbs in the Chinese source text may pose challenges in English translation, for example, the past conditional tense, "I would have gone." Errors in number The Chinese language does not differentiate singular and plural nouns. Again, context is key. Improper use of articles There are no definite (the) or indefinite (a, an, some) articles in the Chinese language. Proper understanding of English rules for the use of definite and indefinite articles is vital to the production of accurate written English. Awkward word order or syntax Chinese has many options for sentence construction: subject + verb + object descriptive phrase/relative clause + noun + verb topic (subject or object) + comment (sentence or phrase) A common error in rendering text from Chinese to English is to mirror the Chinese word order exactly, almost a one-to-one replacement. Word choice English has one of the largest vocabularies of all the world's languages. Its influences include Greek, German, Latin, and French, and the borrowing continues to this day! With so many options and so many synonyms or near synonyms, the right word choice is not always obvious. In certain situations the Germanic word is preferred, and in other situations the Latinate word is preferred. Preposition choice is especially thorny. The preposition a writer chooses may reveal non-native facility with the English language. | Options for the translation of Chinese medical terms into English: 肝 liver 肝 hepatic 心 heart 心 cardiac 肺 lung 肺 pulmonary 肾 kidney 肾 renal Note that the same Chinese character is used for different registers in English. |
More questions about translation? Contact Integrative Translations.
JANUARY 24TH UPDATE FROM THE CHINESE GOVERNMENT WEBSITE
- cough
- headache
- systemic chills and body aches
- weakness
- fatigue
- breathing difficulties
- loss of appetite
- chest pain
Novel coronavirus was confirmed through positive nucleic acid testing and monitored by electrocardiogram, lung CT, and blood-gas analysis. Therapies included oxygen, extracorporeal membrane oxygenation, endotracheal intubation (refused in some cases), anti-infectives, antibiotics, antipyretics, analgesics, and sedatives, supplemental fluids, and symptomatic therapies.
Outcomes were intensifying respiratory failure, continuous declines in terminal oxygen saturation, reduced blood pressure, and ultimately death.
Seven hospitals in Wuhan are offering intake for patients with high fever in order to identify new cases.
How to tell if a document is written in Chinese, Japanese, or Korean
Chinese, Japanese, and Korean all use characters, sometimes they use the same characters. While modern Japanese is a mix of kanji (Chinese characters) and the katakana and hiragana syllabaries, most of the time Korean is written in the Hangul alphabet, although I have seen older Korean documents written with Chinese characters.
Here are some clues to help you differentiate: Chinese characters are, in general, more complex. They look denser. A written Chinese character, whether traditional (Hong Kong, Taiwan) or simplified (China, Singapore), has more strokes than a Japanese or Korean character.
Look for "no" (の). Look for dots(び). The Japanese language uses Chinese characters (kanji) and it uses two syllabaries (kana) of characters with only a few strokes. A Japanese document will contain multiple occurrences of the character “no” (の) which means “of” or denotes possession. So, glance through the document, do you see の scattered throughout? Then, it’s Japanese. Double dots also appear frequently, e.g., グ and ガ and ド.
I look for ovals. The Korean language has its own phonetic writing system, sometimes described as an alphabetic syllabary, and an oval shape appears frequently, for example, 여 and 우 and 으 and 어. You won’t see these oval shapes in Chinese. When you see a oval or circle shape in the Japanese language, it is a small circle パ.
敏捷的棕色狐狸跳過了懶狗 (traditional Chinese)
敏捷的棕色狐狸跳过了懒狗 (simplified Chinese)
빠른 갈색 여우는 게으른 개를 뛰어 넘는다 (Korean)
速い茶色のキツネは怠惰な犬を飛び越える (Japanese)
จิ้งจอกสีน้ำตาลอย่างรวดเร็ว (Thai)
cáo nâu nhanh (Vietnamese)
хурдан бор үнэг (Mongolian)
быстрая коричневая лиса (Russian)
γρήγορη καστανή αλεπού (Greek)
الثعلب البني السريع (Arabic)
שועל חום מהיר (Hebrew)
ፈጣን ቡናማ ቀበሮ (Amharic)
Write me at https://www.integrativetranslations.com/contact.html. I will look at your document and let you know.
In the chill of winter, we gravitate to warmth and light.
Originating in northeastern China, central Mongolia, and Manchuria, the root of the herbaceous perennial Astragalus membranaceus or 黃芪 (huangqi) is a staple of traditional Chinese medicine. Mild in strength, with a sweet and slightly warm nature and an affinity for the spleen and lungs, astragalus is used as a general tonic to improve endurance, immune resistance, and energy, and to promote blood flow to the surface. Astragalus is useful for viral infections and increases the action of interferon alpha-1. It tonifies the spleen, the qi, and the blood. It is indicated for energy deficiency, fatigue, prolapse of rectum, womb, or other organs, profuse sweating due to external “empty” ailments, stubborn abscesses, facial swelling, and diabetes.
Traditionally, the roots of Astragalus membranaceus are added to soup before the cold season to prevent respiratory ailments. Astragalus is an adaptogen and increases qi. The recommendation is to eat astragalus soup daily for one to three months to build immunity for the winter.
Root herbs astragalus, ginseng, eleuthero
Six cups low-salt soup broth
2 tablespoons olive oil
2 cloves garlic
4 carrots
1 onion
1-2 pounds chicken (optional - for added immunity)
2 cups of chopped greens (spinach, chard, kale)
4 sprigs of parsley
2-3 sprigs of sage
6 slices of ginger root
Step 1: Soak root herbs in large pot with soup broth while preparing Steps 2 and 3.
Step 2: Mince garlic, chop carrots and onion. Sauté in olive oil over low heat until onions are translucent.
Step 3: Add chicken to above and brown on both sides.
Step 4: Add sautéed carrots, onions, and garlic, as well as chopped greens, sprigs of parsley and sage, slices of ginger, and chicken to soup broth.
Step 5: Simmer soup 3-4 hours, then remove root herbs, ginger slices, and sprigs of parsley and sage.
Step 6: Season to taste with salt and pepper or soy sauce/hot oil/sesame oil.
RECOMMENDATIONS
Ask a trusted colleague in your industry for a referral to a translator or interpreter they work with regularly. If you know a qualified Spanish translator but need to have a document translated into French, ask the Spanish translator for a referral. Translators often network with one another and asking for a recommendation is a great place to start when looking for a professional translator.
Search engines
Use your preferred search engine to locate the websites of professional translators. Be specific: "English Italian interpreter" deposition "San Francisco" or "Chinese English translator" "journal articles."
Professional translators' associations
National and local translators' associations operate directories for their members which you can access for free.
- Look for the corresponding link on the association's home page.
- Use menus to select the language of the document requiring translation and the target language, e.g., Spanish to English. Or select two languages for interpretation services.
- Select certification, if required.
- Select subject matter or specialization, e.g., medical, financial, legal.
- Select city or other geographic region, if applicable. While translators work over the computer across states and across nations, interpreters generally work in person at a specific location.
National association
American Translators Association Find a translator or interpreter
Regional and local groups
Association of Translators and Interpreters of Florida Find a professional
Carolina Association of Translators and Interpreters Find a translator/interpreter
Colorado Translators Association Directories > Translators and Interpreters
Michigan Translators/Interpreters Network Find a Translator/Interpreter
New Mexico Translators and Interpreters Association The Directory
New York Circle of Translators Find a Linguist
Northwest Translators & Interpreters Society Find a language specialist
Oregon Society of Translators and Interpreters Find a translator/interpreter
- At its website https://www.atanet.org/, the American Translators Association has a free publication with tips for translation buyers https://www.atanet.org/publications/Getting_it_right.pdf
- And another publication with tips for buyers of interpreting services https://www.atanet.org/publications/Getting_it_right_int.pdf
- A publication on translation standards called Translation: Buying a Non-Commodity https://www.atanet.org/docs/translation_buying_guide.pdf
Still have questions? Contact me at https://www.integrativetranslations.com/ and I will do my best to help.
Drug-induced liver injury
A significant number of cases of acute liver failure are caused by acetaminophen, also known as paracetamol. Acetaminophen is not toxic to the liver, but its reactive metabolite may cause liver injury. Excess quantities of acetaminophen can deplete the glutathione needed to convert the toxic metabolite NAPQI into a nontoxic metabolic product. Toxins generated during metabolization, mitochondrial dysfunction, inflammatory response, oxidative stress, the release of damage-associated molecular patterns (DAMPs), autophagy, endoplasmic reticulum stress, and microcirculatory dysfunction are among the mechanisms of injury.
Limits of pharmacologic drugs
The chief pharmacologic agent used for the clinical treatment of acetaminophen-induced liver injury is N-acetylcysteine (NAC), but NAC has limited treatment results and its administration is time-sensitive. For optimal results, NAC is administered approximately one hour after oral acetaminophen.
Protective effects of traditional Chinese medicine
A number of active ingredients discovered in Chinese herbs suppress liver toxicity. These compounds vary in how they benefit liver injury: they may alleviate liver disease, mitigate damage to liver tissue, reduce the degree of liver injury, and prevent or ameliorate side effects by suppressing the pathways and mechanisms of liver injury. These active ingredients are fast acting, with notable efficacy and few toxic side effects, and include polyphenol compounds, flavonoid compounds, saponins, organic acids, terpenoid compounds, phenylpropanoids, polysaccharides, and alkaloids.
Polyphenol compounds
Polyphenol compounds are widely present in traditional Chinese herbal remedies. Polyphenols can affect the production of biomarkers associated with oxidative stress, a major cause of hepatotoxicity induced by acetaminophen overdose. In the research of Hasanein (2017), rosmarinic acid (found in basil, rosemary, and lemon balm) produced remarkable hepatoprotective effects by inhibiting CYP2E1 activity in the liver and lipid peroxidation.
Flavonoid compounds
The protective effects of flavonoid compounds include the effects of ginseng anthocyanins on acetaminophen-induced hepatotoxicity (Qi 2017) and hyperoside which can hinder the formation of toxic intermediates and boost acetaminophen detoxification in the liver (Xie 2016). Fu (2018) discovered that α-mangostin notably suppressed acetaminophen-induced oxidative stress; α-mangostin, a xanthone derivative found in the pericarp of mangosteen fruit, also reduced inflammatory response through the anti-inflammatory mechanism mediated by the NF-κB and mitogen-activated protein kinase (MAPK) signaling pathways. Lu (2018) demonstrated that licochalcone A isolated from the root of Glycyrrhiza glabra had a protective effect on acetaminophen-induced liver injury through the Nrf2-mediated oxidative stress defense mechanism.
Saponins
Xu (2017) discovered that the antioxidant, anti-apoptotic, and anti-inflammatory actions of saponins (ginsenosides) had a protective effect on acetaminophen-induced liver injury in mice. Hu (2017) found that ginsenoside Rk1 pretreatment of acetaminophen-induced liver injury in mice significantly lowered levels of the lipid peroxidation product MDA. By increasing Bcl-2 and reducing Bax protein expression, ginsenoside Rk1 impeded activation of the apoptosis pathway. In Ning (2018), ginsenoside Rg1 prevented acetaminophen-induced liver injury through in vivo and in vitro activation of the Nrf2 signaling pathway. Leng (2018) proved that Platycodon grandiflorum saponins had pronounced protective effects on acetaminophen-induced liver injury through the NF-κB and AMPK/PI3K/Akt signaling pathways.
Organic acids
In Heidari (2016), taurine effectively relieved acetaminophen-induced liver injury and its complications in mice. Jiang (2017) established that, by reducing thiobarbituric acid reactive substances (TBARS) which form as a byproduct of lipid peroxidation and reducing iNOS, COX-2, TNF-2, IL-12, and IL-6, the acids from Potentilla chinensis inhibited inflammation and oxidative stress to alleviate acetaminophen-induced liver injury. Cha (2018) discovered that p-coumaric acid (an abundant isomer of hydroxycinnamic acid widely found in fruits and vegetables) suppressed acetaminophen-induced hepatocyte apoptosis by modulating the MAPK signaling axis in a reactive oxygen species (ROS)-dependent manner and by alleviating response and inflammation from ROS-mediated DNA damage .
Terpenoid compounds
In Uchida (2017), compounds in the essential oil of Cymbopogon citratus (lemongrass) hindered neutrophil migration and antioxidant activity in mice with acetaminophen-induced liver injury, thus relieving hepatotoxicity. The research of Zhang (2017) proved that by inhibiting the TNF-α-mediated JNK signaling pathway and the phosphorylation ERK and P38 pathways, pretreatment with astaxanthin (natural sources include shrimp, algae, yeast, and salmon) reduced hepatocellular necrosis, blocked the formation of ROS, prevented oxidative stress, and diminished cellular apoptosis, protecting the liver and alleviating drug-induced liver injury. In Yoshioka (2017), kamebakaurin (isolated from Rabdosia excisa) improved hepatotoxicity from acetaminophen overdose by inhibiting lipid peroxidation and inflammatory response in mice.
Phenylpropanoids
Fructus schisandrae (schisandra fruit) is widely used for liver protection in traditional Chinese medicine and the research of Jiang (2015) proved that lignan components in Fructus schisandrae ameliorated acetaminophen-induced liver injury by inhibiting acetaminophen's CYP-mediated biologic and metabolic pathways. Furthermore, in Jiang (2016) schisandrin B increased liver detoxification and antioxidation by activating the Nrf2/ARE pathway and regulating the Nrf2 target gene, reflecting its hepatoprotective effects. Yan (2018) demonstrated that, by activating sustained autophagy, glycycoumarin relieved acetaminophen-induced oxidative stress and thus prevented liver injury.
Polysaccharides
Lin (2018) found that polysaccharides of Dendrobium officinale played a hepatoprotective role by lowering oxidative stress and activating the Nrf2-Keap1 signaling pathway. And in Zhao (2018) the anti-inflammatory effects of polysaccharides of Coreopsis tinctoria regulated the expression of apoptosis-related proteins such as Bax and Bcl-2 to prevent acetaminophen-induced hepatotoxicity. Wu (2018) proved that polysaccharides of Poria cocos played a protective role against acetaminophen-induced liver injury in mice and their molecular mechanism was associated with suppression of the hepatocellular inflammatory response and apoptosis.
Alkaloids
Li (2014) discovered hepatoprotective effects of berberine on liver fibrosis via activation of AMP-activated protein kinase; and Zhao (2018) found that berberine had pronounced prophylactic effects on acetaminophen-induced hepatotoxicity by inhibiting oxidative stress, hepatocellular necrosis, and inflammatory response. In Park (2016), the alkaloids of Aconitum carmichaelii protected the organism against acetaminophen-induced injury by suppressing mitochondrial dysfunction and defending liver cells, although the herb is toxic when taken in excess. In 2018, a trial by Bian confirmed that ligustrazine (an alkaloid isolated from Ligusticum wallichii) improved acetaminophen-induced liver injury in mice by regulating the NF-κF and MAPK signal transduction pathways.
Other compounds
In Wangkheirakpam (2018), Auricularia delicata demonstrated antimicrobial, antioxidant, and protective effects on acetaminophen-induced liver injury in rats. In Guo (2018), Rhizoma pinelliae extract regulated bile acid transporter protein in mice with acetaminophen-induced liver injury. By activating Nrf2 and inhibiting NF-κB signal transduction, Garcinia cambogia extract played a protective role in acetaminophen-induced liver injury in mice (Ibrahim 2018). The antioxidant, anti-inflammatory, and anti-apoptotic actions of tannic acid demonstrated significant hepatoprotective effects on acetaminophen-induced hepatotoxicity in the work of Zhang (2017).
Please note: The herb information in this blog is presented for educational purposes only. The use of herbal preparations is not recommended without seeking the advice of a healthcare provider. Substances in herbal preparations may interact with prescription drugs to eliminate therapeutic efficacy or induce toxicity. Contact Integrative Translations for a full list of references.
Many dietary supplements promoted for hair, skin, and nails contain biotin levels up to 650 times the recommended daily intake of biotin. Physicians may also recommend high levels of biotin for patients with certain conditions such as multiple sclerosis. Biotin levels higher than the recommended daily allowance may cause interference with lab tests.
In its most recent update, the FDA reminds the public, healthcare providers, lab personnel, and lab test developers that biotin, often found in dietary supplements, can cause clinically significant incorrect lab test results. The FDA has seen an increase in the number of reported adverse events, including one death, related to biotin interference with lab tests. Incorrect test results may lead to inappropriate patient management or misdiagnosis. Biotin in patient samples can cause falsely high or falsely low results, which may lead to inappropriate patient management or misdiagnosis. For example, a falsely low result for troponin, a clinically important biomarker to aid in the diagnosis of heart attacks, may lead to a missed diagnosis and potentially serious clinical implications.
Consumers are advised to tell their doctor if they are taking biotin. Healthcare providers should talk to their patients about any biotin supplements they may be taking. Know that biotin is found in multivitamins – including prenatal multivitamins, biotin supplements, and dietary supplements for hair, skin, and nail growth – at levels that may interfere with lab tests. Lab personnel using assays with biotin technology must educate themselves and others about the potential for biotin interference.
The recommended daily allowance of biotin is 0.03 mg and biotin is present in small amounts in many foods including whole grains, eggs, walnuts, avocados, egg yolk, liver, and yeast.
https://www.fda.gov/safety/medwatch-fda-safety-information-and-adverse-event-reporting-program/medical-product-safety-information
FDA Safety Communication:
https://www.fda.gov/medical-devices/safety-communications/update-fda-warns-biotin-may-interfere-lab-tests-fda-safety-communication
Under the oaks and evergreens at 7420 feet
Wild strawberry runs along the trail. Tea of strawberry leaves and stems is valued for its mild astringent effects, and its antirheumatic, diuretic, antidiarrheal, tonic, and laxative properties. Strawberry is recommended in many traditions for intestinal sluggishness and for pregnancy, convalescence, and chronic stomach sensitivity when stronger herbs are contraindicated.
Known variously as 艾叶 (aiye), artemisia, or mugwort, wormwood is an intense bitter that stimulates underactive digestion and aids anemia. An anti-inflammatory and antidepressant, wormwood can be added as a potentiating factor to other preparations. Its active substances include essential oils, sesquiterpene lactones, azulenes, flavonoids, phenolic acids, and lignans. The whole plant is used as an antimalarial. Wormwood herbal tea is administered as a stomach stimulator and orexigenic.
In Chinese medicine, wormwood warms the channels and stops bleeding. It dispels cold and alleviates pain, calms the fetus, resolves phlegm, and stops cough and asthma. As an aromatic, wormwood is used in sweat baths and saunas. Wormwood-juniper smudge sticks cleanse spaces and purge negativity.
The constituents of verbena or 马鞭草 (mabiancao, literally, horsewhip herb) include volatile oils, bitters, iridoids, alkaloids, mucilage, and tannins. It is a restorative, helpful for tension and long-term stress and good for convalescence from a long illness. The entire plant has sedative, tonic, diaphoretic, and anti-inflammatory properties and it is used to treat early-stage depression, melancholia, stress, and fever. Chinese medicine employs the bitter and cool properties of verbena to clear heat and remove toxicity, activate blood, disperse nodules, promote diuresis, and resolve swelling. It is indicated for jaundice caused by damp-heat, for fever due to external pathogens, and for dysmenorrhea or amenorrhea from blood stasis and abdominal masses. Its heat-clearing properties are used for severe sore throat and other accumulations of heat toxin including breast abscesses and swollen and painful gums. Extracts of lemon verbena and its major compound acteoside (ACT) have a regulatory effect on abnormal liver lipid metabolism; furthermore, ACT promotes lipolysis and fatty acid oxidation by increasing messenger RNA expression of adipose triglyceride lipase and carnitine palmitoyltransferase.
The leaves, acorns, galls, and branches of oak trees contain tannin, quercetin, gallic acid, pectin, calcium, magnesium, and potassium. In various medical traditions, infusion of oak tree bark is administered internally to treat hemorrhoids, diarrhea, chronic dysentery, intestinal bleeding, and uterine bleeding, and, as a tea astringent, oak is applied externally to skin wounds, burns, mouth inflammation, toothaches, sore throats, and earaches.
Oak gall possesses astringent, anti-inflammatory, antiviral, antidiabetic, larvicidal, antibacterial, and gastroprotective effects. Gallnuts have been sourced to produce drug therapies for cancerous diseases in traditional and folk medicine systems through the centuries, and the literature indicates that gallnuts contain a number of bioactive metabolites, accounting for their anticancer effects. Further screening of bioactive compounds is expected to yield valuable anticancer agents.
JUNIPER
The medicinal evergreen juniper or 杜松子(dusongzi) is resinous and aromatic. Internally, the leaves or berries have been used as a urinary antiseptic and for cystitis and urethritis, although juniper is contraindicated in people with kidney infection or chronic kidney weakness as the oils may be irritating to kidney inflammations. Juniper berries have diaphoretic and emmenagogue properties and the leaves have diuretic properties. In Chinese medicine, juniper works at the heart, spleen, and lung meridians and its key actions and medicinal uses include promoting digestion, warming the middle burner, expelling phlegm, warming the lungs, and cleansing the kidneys and liver.
Topically, juniper is used to treat chronic skin irritations and as a relaxant. It relaxes the muscles and removes barriers to blood flow and energetic flow. Juniper is prized in many traditions for its ability to dispel tension and stagnation and the aromatic parts of the juniper plant have been employed as a protector against negativity. Juniper is known to have a stabilizing presence for those in need of safety and protection.
Juniper's versatility extends to the culinary world and includes the flavoring of meat and sauerkraut and the distillation of gin.
Please note: The herb information in this blog is presented for educational purposes only. The use of herbal preparations is not recommended without seeking the advice of a healthcare provider. Substances in herbal preparations may interact with prescription drugs to eliminate therapeutic efficacy or induce toxicity.
Identifying local herbs
Bear corn or 肉苁蓉 (roucongrong) emerges from the soil under the oaks. A root parasite lacking chlorophyll, bear corn searches the dark soil to feed off the root system of the host tree. These New Mexico specimens are yellow and resemble ears of corn. In the words of Culpeper, “The juice or decoction of the young branches or seed, or the powder of the seed taken in drink, purgeth downwards and draweth phlegmatic and watery humors from the joints, whereby it helpeth the dropsy, gout, sciatica, and pains in the hips and joints.” Bear corn serves as an astringent, a poultice, a laxative, and a sedative. It restores strength, muscle tone, and balance after a long illness. In Chinese medicine, bear corn is a tonic to kidney-yang and a demulcent laxative; it tonifies yin as well as yang, lowers blood pressure, and is prized as an aphrodisiac and a uterine hemostatic. Modern research indicates that phenylethanoid glycosides isolated from bear corn may be effective in treating hot flashes and menopausal syndrome.
The wet spring has produced a bumper crop of fernlike yarrow. Also known as thousand-leaf, yarrow is an important species in the traditional medicine of many cultures. It is antispasmodic, astringent, bitter, diaphoretic, and anti-inflammatory, and its constituents include coumarins, tannins, alkaloids, flavonoids, lactones, volatile oils, and triterpenes. Internally, yarrow is used to break fevers and to regulate the menstrual cycle, reduce heavy bleeding, and relieve menstrual pain. Externally, a salve or ointment of yarrow heals wounds and eases the pain of varicose veins. Yarrow has been used as a battlefield remedy for its ability to stanch bleeding and its antibacterial properties. Soldiers applied powdered yarrow or fresh yarrow leaves and flowers to stop wounds from bleeding.
Clematis or 威灵仙 (weilingxian) grows vertically on rocky roots as a vine with sparse, four-petal, nodding mauve flowers. Clematis has analgesic, anti-inflammatory, diuretic, and antimicrobial properties and its synergistic nature increases the effectiveness of other herbs. Clematis tea both acts as a vasoconstrictor on brain lining and dilates blood vessels -- it is used to treat headaches and migraines. Externally, a poultice of clematis leaves treats rheumatic pain.
Known as “the holy root of the temple” in Chinese medicine, clematis removes wind and dampness, facilitates passage of meridians, and relieves pain. Experimental studies have demonstrated the antirheumatic and analgesic effects of clematis and saponins isolated from clematis may induce apoptosis in breast cancer cells via the mitochondrial pathway. Triterpene saponins from the roots and rhizomes of Clematis mandshurica show inhibitory activity against human colon cancer cell lines.
Valerian or 缬草 (xiecao) clings to the rocks nearby. Also known as all-heal, valerian's use as a medicinal herb was documented in ancient Greece. Pliny said that the powder of valerian root given in drink, or the decoction thereof taken, helps all stoppings and stranglings in any part of the body. And Culpeper recommended the root of valerian boiled with licorice, raisins, and aniseed as singularly good for those who are short-winded and for those who are troubled with the cough, to open passages and expectorate phlegm easily.
We scratch the root and smell the pungent odor of its chemical constituent valerenic acid. Acting at the central nervous system, valerenic acid and its derivatives have soothing, sedative, spasmolytic, digestive, and hypnotic properties. Physiologically active iridoid valepotriates may cause the release of GABA from nerve endings and block its return to nerve cells, and valerenic acid is known to inhibit an enzyme that destroys GABA. Herbal tea from valerian root has been used for anxiety, tension, hysteria, insomnia, and pain. Valerian root is approved in Europe for mild anxiety and to aid sleep.
In Chinese medicine, valerian possesses pungent, bitter, and warm properties and enters through the liver and heart meridians. It acts to induce tranquilization, stop bleeding, and alleviate pain. Valerian root is indicated for irregular menstruation, traumatic injury, back pain, neurasthenia, and indigestion.
Corydalis, also known as golden smoke, scrambled egg, or 延胡索 (yanhusuo), is among the first herbs to flower in spring. An herbal tea of the fumewort corydalis has hypnotic and analgesic properties and is used for stomachache and headache. The Ojibwe people placed the root on coals and inhaled the smoke to clear the head and calm the patient. In Chinese medicine, corydalis invigorates the blood, moves qi, alleviates pain, and reduces masses; thus, it is indicated for pain due to blood stasis and qi stagnation such as epigastric pain and dysmenorrhea. Corydalis contains 20 alkaloids, among them corydaline, tetrahydropalmatine, protopine, and tetrahydrocoptisine, and in laboratory research has exhibited pharmacological action on the central nervous system, including analgesic and sedative effects. Corydalis may block certain receptor sites in the brain, inducing sedation. Its alkaloids may also have cardiovascular effects.
Please note: The herb information in this blog is presented for educational purposes only. The use of herbal preparations is not recommended without the advice of a healthcare provider. Substances in herbal preparations may interact with prescription drugs to eliminate therapeutic efficacy or induce toxicity.
Author
Kerilyn Sappington is the founder of Integrative Translations, which specializes in the Chinese to English translation of topics in conventional and complementary medicine.
Archives
August 2024
July 2024
June 2024
November 2022
March 2022
February 2022
August 2020
July 2020
June 2020
May 2020
April 2020
March 2020
February 2020
January 2020
December 2019
November 2019
October 2019
September 2019
August 2019
Tags
All
Antioxidants
Astragalus
Behavioral Cardiology
Biotin
Chinese Language
Chinese Writing System
Coronavirus
Dandelion
Dietary Supplements
Digestive Diseases
English Language
FDA Alert
Food As Medicine
Hawthorn
Heart Health
Herbal Medicine
Integrative Medicine
Japanese Writing System
Juniper
Knee Osteoarthritis
Korean Writing System
Liver Injury
Natural Product Chemistry
Natural Product Drug Research
New Mexico Herbs
Professional Interpreters
Professional Translators
Safety Monitoring
Traditional Chinese Medicine
Translation Quality
Tuina
Turmeric
Valerian